Tuesday, April 10, 2007

Gỏi Đu Đủ Khô Bò Chay (Vegetarian Beef Jerkey and Papaya Salad)


This is the vegetarian version of papaya and beef jerkey salad. The recipe is pretty much the same, except:

-Use gluten in place of beef
-Use pressed tofu instead of liver (pressed tofu = firm tofu, weighed down by an heavy object for a few hours or overnight to remove as much water as possible)

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